Alternative Flours Industry Research Report 2023
Report ID
37991
Publisher
Published Date
08-Aug
Delivery Format
PDF
No of Report Page
104
Editor's Rating
US $2,950.00
US $4,425.00
US $5,900.00
  • Report Details 
    This report aims to provide a comprehensive presentation of the global market for Alternative Flours, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Alternative Flours.
The Alternative Flours market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2022 as the base year, with history and forecast data for the period from 2018 to 2029. This report segments the global Alternative Flours market comprehensively. Regional market sizes, concerning products by types, by application, and by players, are also provided. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Alternative Flours manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, product type, application, and regions.
Key Companies & Market Share Insights
In this section, the readers will gain an understanding of the key players competing. This report has studied the key growth strategies, such as innovative trends and developments, intensification of product portfolio, mergers and acquisitions, collaborations, new product innovation, and geographical expansion, undertaken by these participants to maintain their presence. Apart from business strategies, the study includes current developments and key financials. The readers will also get access to the data related to global revenue, price, and sales by manufacturers for the period 2018-2023. This all-inclusive report will certainly serve the clients to stay updated and make effective decisions in their businesses. Some of the prominent players reviewed in the research report include:
    ADM
    Bunge
    Cargill
    Louis Dreyfus
    COFCO Group
    Wilmar International
    Jinshahe Group
    GoodMills Group
    Milne MicroDried
    Carolina Innovative Food Ingredients
    Liuxu Food
    Live Glean
    NorQuin
    Andean Valley Corporation
    Beichun
Product Type Insights
Global markets are presented by Alternative Flours type, along with growth forecasts through 2029. Estimates on sales and revenue are based on the price in the supply chain at which the Alternative Flours are procured by the manufacturers.
This report has studied every segment and provided the market size using historical data. They have also talked about the growth opportunities that the segment may pose in the future. This study bestows sales and revenue data by type, and during the historical period (2018-2023) and forecast period (2024-2029).
Alternative Flours segment by Type
    Corn Flour
    Rice Flour
    Sweet Potato Flour
    Quinoa Flour
    Almond Flour
    Others
Application Insights
This report has provided the market size (sales and revenue data) by application, during the historical period (2018-2023) and forecast period (2024-2029).
This report also outlines the market trends of each segment and consumer behaviors impacting the Alternative Flours market and what implications these may have on the industry's future. This report can help to understand the relevant market and consumer trends that are driving the Alternative Flours market.
Alternative Flours segment by Application
    Baked Goods
    Noodles
    Pastry
    Fried Food
    Others
Regional Outlook
This section of the report provides key insights regarding various regions and the key players operating in each region. Economic, social, environmental, technological, and political factors have been taken into consideration while assessing the growth of the particular region/country. The readers will also get their hands on the revenue and sales data of each region and country for the period 2018-2029.
The market has been segmented into various major geographies, including North America, Europe, Asia-Pacific, South America, Middle East & Africa. Detailed analysis of major countries such as the USA, Germany, the U.K., Italy, France, China, Japan, South Korea, Southeast Asia, and India will be covered within the regional segment. For market estimates, data are going to be provided for 2021 because of the base year, with estimates for 2023 and forecast revenue for 2029.
    North America
        United States
        Canada
    Europe
        Germany
        France
        U.K.
        Italy
        Russia
    Asia-Pacific
        China
        Japan
        South Korea
        India
        Australia
        China Taiwan
        Indonesia
        Thailand
        Malaysia
    Latin America
        Mexico
        Brazil
        Argentina
        Colombia
    Middle East & Africa
        Turkey
        Saudi Arabia
        UAE
Key Drivers & Barriers
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
COVID-19 and Russia-Ukraine War Influence Analysis
The readers in the section will understand how the Alternative Flours market scenario changed across the globe during the pandemic, post-pandemic and Russia-Ukraine War. The study is done keeping in view the changes in aspects such as demand, consumption, transportation, consumer behavior, supply chain management, export and import, and production. The industry experts have also highlighted the key factors that will help create opportunities for players and stabilize the overall industry in the years to come.
Reasons to Buy This Report
This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Alternative Flours market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
This report will help stakeholders to understand the global industry status and trends of Alternative Flours and provides them with information on key market drivers, restraints, challenges, and opportunities.
This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
This report stays updated with novel technology integration, features, and the latest developments in the market
This report helps stakeholders to understand the COVID-19 and Russia-Ukraine War Influence on the Alternative Flours industry.
This report helps stakeholders to gain insights into which regions to target globally
This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Alternative Flours.
This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Core Chapters
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on.  It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Alternative Flours manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5:  Production/output, value of Alternative Flours by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6:  Consumption of Alternative Flours in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development,  future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market,  the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
  • Table Of Content 
    1 Preface
    1.1 Scope of Report
    1.2 Reasons for Doing This Study
    1.3 Research Methodology
    1.4 Research Process
    1.5 Data Source
        1.5.1 Secondary Sources
        1.5.2 Primary Sources
2 Market Overview
    2.1 Product Definition
    2.2 Global Market Growth Prospects
        2.2.1 Global Alternative Flours Market Size (2018-2029) & (US$ Million)
        2.2.2 Global Alternative Flours Sales (2018-2029)
        2.2.3 Global Alternative Flours Market Average Price (2018-2029)
    2.3 Alternative Flours  by Type
        2.3.1 Market Value Comparison by Type (2018 VS 2022 VS 2029) & (US$ Million)
        1.2.2 Corn Flour
        1.2.3 Rice Flour
        1.2.4 Sweet Potato Flour
        1.2.5 Quinoa Flour
        1.2.6 Almond Flour
        1.2.7 Others
    2.4 Alternative Flours  by Application
        2.4.1 Market Value Comparison by Application (2018 VS 2022 VS 2029) & (US$ Million)
        2.4.2 Baked Goods
        2.4.3 Noodles
        2.4.4 Pastry
        2.4.5 Fried Food
        2.4.6 Others
3 Market Competitive Landscape by Manufacturers
    3.1 Global Alternative Flours Market Competitive Situation by Manufacturers (2018 Versus 2022)
    3.2 Global Alternative Flours Sales (K MT) of Manufacturers (2018-2023)
    3.3 Global Alternative Flours Revenue of Manufacturers (2018-2023)
    3.4 Global Alternative Flours Average Price by Manufacturers (2018-2023)
    3.5 Global Alternative Flours Industry Ranking, 2021 VS 2022 VS 2023
    3.6 Global Manufacturers of Alternative Flours, Manufacturing Sites & Headquarters
    3.7 Global Manufacturers of Alternative Flours, Product Type & Application
    3.8 Global Manufacturers of Alternative Flours, Date of Enter into This Industry
    3.9 Global Alternative Flours Market CR5 and HHI
    3.10 Global Manufacturers Mergers & Acquisition
4 Manufacturers Profiled
    4.1 ADM
        4.1.1 ADM Company Information
        4.1.2 ADM Business Overview
        4.1.3 ADM Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        4.1.4 ADM Alternative Flours Product Portfolio
        4.1.5 ADM Recent Developments
    4.2 Bunge
        4.2.1 Bunge Company Information
        4.2.2 Bunge Business Overview
        4.2.3 Bunge Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        4.2.4 Bunge Alternative Flours Product Portfolio
        4.2.5 Bunge Recent Developments
    4.3 Cargill
        4.3.1 Cargill Company Information
        4.3.2 Cargill Business Overview
        4.3.3 Cargill Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        4.3.4 Cargill Alternative Flours Product Portfolio
        4.3.5 Cargill Recent Developments
    4.4 Louis Dreyfus
        4.4.1 Louis Dreyfus Company Information
        4.4.2 Louis Dreyfus Business Overview
        4.4.3 Louis Dreyfus Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        4.4.4 Louis Dreyfus Alternative Flours Product Portfolio
        4.4.5 Louis Dreyfus Recent Developments
    4.5 COFCO Group
        4.5.1 COFCO Group Company Information
        4.5.2 COFCO Group Business Overview
        4.5.3 COFCO Group Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        6.5.4 COFCO Group Alternative Flours Product Portfolio
        6.5.5 COFCO Group Recent Developments
    4.6 Wilmar International
        4.6.1 Wilmar International Company Information
        4.6.2 Wilmar International Business Overview
        4.6.3 Wilmar International Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        4.6.4 Wilmar International Alternative Flours Product Portfolio
        4.6.5 Wilmar International Recent Developments
    4.7 Jinshahe Group
        4.7.1 Jinshahe Group Company Information
        4.7.2 Jinshahe Group Business Overview
        4.7.3 Jinshahe Group Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        4.7.4 Jinshahe Group Alternative Flours Product Portfolio
        4.7.5 Jinshahe Group Recent Developments
    6.8 GoodMills Group
        4.8.1 GoodMills Group Company Information
        4.8.2 GoodMills Group Business Overview
        4.8.3 GoodMills Group Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        4.8.4 GoodMills Group Alternative Flours Product Portfolio
        4.8.5 GoodMills Group Recent Developments
    4.9 Milne MicroDried
        4.9.1 Milne MicroDried Company Information
        4.9.2 Milne MicroDried Business Overview
        4.9.3 Milne MicroDried Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        4.9.4 Milne MicroDried Alternative Flours Product Portfolio
        4.9.5 Milne MicroDried Recent Developments
    4.10 Carolina Innovative Food Ingredients
        4.10.1 Carolina Innovative Food Ingredients Company Information
        4.10.2 Carolina Innovative Food Ingredients Business Overview
        4.10.3 Carolina Innovative Food Ingredients Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        4.10.4 Carolina Innovative Food Ingredients Alternative Flours Product Portfolio
        4.10.5 Carolina Innovative Food Ingredients Recent Developments
    6.11 Liuxu Food
        6.11.1 Liuxu Food Company Information
        6.11.2 Liuxu Food Alternative Flours Business Overview
        6.11.3 Liuxu Food Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        6.11.4 Liuxu Food Alternative Flours Product Portfolio
        6.11.5 Liuxu Food Recent Developments
    6.12 Live Glean
        6.12.1 Live Glean Company Information
        6.12.2 Live Glean Alternative Flours Business Overview
        6.12.3 Live Glean Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        6.12.4 Live Glean Alternative Flours Product Portfolio
        6.12.5 Live Glean Recent Developments
    6.13 NorQuin
        6.13.1 NorQuin Company Information
        6.13.2 NorQuin Alternative Flours Business Overview
        6.13.3 NorQuin Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        6.13.4 NorQuin Alternative Flours Product Portfolio
        6.13.5 NorQuin Recent Developments
    6.14 Andean Valley Corporation
        6.14.1 Andean Valley Corporation Company Information
        6.14.2 Andean Valley Corporation Alternative Flours Business Overview
        6.14.3 Andean Valley Corporation Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        6.14.4 Andean Valley Corporation Alternative Flours Product Portfolio
        6.14.5 Andean Valley Corporation Recent Developments
    6.15 Beichun
        6.15.1 Beichun Company Information
        6.15.2 Beichun Alternative Flours Business Overview
        6.15.3 Beichun Alternative Flours Sales, Revenue and Gross Margin (2018-2023)
        6.15.4 Beichun Alternative Flours Product Portfolio
        6.15.5 Beichun Recent Developments
5 Global Alternative Flours Market Scenario by Region
    5.1 Global Alternative Flours Market Size by Region: 2018 VS 2022 VS 2029
    5.2 Global Alternative Flours Sales by Region: 2018-2029
        5.2.1 Global Alternative Flours Sales by Region: 2018-2023
        5.2.2 Global Alternative Flours Sales by Region: 2024-2029
    5.3 Global Alternative Flours Revenue by Region: 2018-2029
        5.3.1 Global Alternative Flours Revenue by Region: 2018-2023
        5.3.2 Global Alternative Flours Revenue by Region: 2024-2029
    5.4 North America Alternative Flours Market Facts & Figures by Country
        5.4.1 North America Alternative Flours Market Size by Country: 2018 VS 2022 VS 2029
        5.4.2 North America Alternative Flours Sales by Country (2018-2029)
        5.4.3 North America Alternative Flours Revenue by Country (2018-2029)
        5.4.4 United States
        5.4.5 Canada
    5.5 Europe Alternative Flours Market Facts & Figures by Country
        5.5.1 Europe Alternative Flours Market Size by Country: 2018 VS 2022 VS 2029
        5.5.2 Europe Alternative Flours Sales by Country (2018-2029)
        5.5.3 Europe Alternative Flours Revenue by Country (2018-2029)
        5.5.4 Germany
        5.5.5 France
        5.5.6 U.K.
        5.5.7 Italy
        5.5.8 Russia
    5.6 Asia Pacific Alternative Flours Market Facts & Figures by Country
        5.6.1 Asia Pacific Alternative Flours Market Size by Country: 2018 VS 2022 VS 2029
        5.6.2 Asia Pacific Alternative Flours Sales by Country (2018-2029)
        5.6.3 Asia Pacific Alternative Flours Revenue by Country (2018-2029)
        5.6.4 China
        5.6.5 Japan
        5.6.6 South Korea
        5.6.7 India
        5.6.8 Australia
        5.6.9 China Taiwan
        5.6.10 Indonesia
        5.6.11 Thailand
        5.6.12 Malaysia
    5.7 Latin America Alternative Flours Market Facts & Figures by Country
        5.7.1 Latin America Alternative Flours Market Size by Country: 2018 VS 2022 VS 2029
        5.7.2 Latin America Alternative Flours Sales by Country (2018-2029)
        5.7.3 Latin America Alternative Flours Revenue by Country (2018-2029)
        5.7.4 Mexico
        5.7.5 Brazil
        5.7.6 Argentina
        5.7.7 Colombia
    5.8 Middle East and Africa Alternative Flours Market Facts & Figures by Country
        5.8.1 Middle East and Africa Alternative Flours Market Size by Country: 2018 VS 2022 VS 2029
        5.8.2 Middle East and Africa Alternative Flours Sales by Country (2018-2029)
        5.8.3 Middle East and Africa Alternative Flours Revenue by Country (2018-2029)
        5.8.4 Turkey
        5.8.5 Saudi Arabia
        5.8.6 UAE
6 Segment by Type
    6.1 Global Alternative Flours Sales by Type (2018-2029)
        6.1.1 Global Alternative Flours Sales by Type (2018-2029) & (K MT)
        6.1.2 Global Alternative Flours Sales Market Share by Type (2018-2029)
    6.2 Global Alternative Flours Revenue by Type (2018-2029)
        6.2.1 Global Alternative Flours Sales by Type (2018-2029) & (US$ Million)
        6.2.2 Global Alternative Flours Revenue Market Share by Type (2018-2029)
    6.3 Global Alternative Flours Price by Type (2018-2029)
7 Segment by Application
    7.1 Global Alternative Flours Sales by Application (2018-2029)
        7.1.1 Global Alternative Flours Sales by Application (2018-2029) & (K MT)
        7.1.2 Global Alternative Flours Sales Market Share by Application (2018-2029)
    7.2 Global Alternative Flours Revenue by Application (2018-2029)
        6.2.1 Global Alternative Flours Sales by Application (2018-2029) & (US$ Million)
        6.2.2 Global Alternative Flours Revenue Market Share by Application (2018-2029)
    7.3 Global Alternative Flours Price by Application (2018-2029)
8 Value Chain and Sales Channels Analysis of the Market
    8.1 Alternative Flours Value Chain Analysis
        8.1.1 Alternative Flours Key Raw Materials
        8.1.2 Raw Materials Key Suppliers
        8.1.3 Alternative Flours Production Mode & Process
    8.2 Alternative Flours Sales Channels Analysis
        8.2.1 Direct Comparison with Distribution Share
        8.2.2 Alternative Flours Distributors
        8.2.3 Alternative Flours Customers
9 Global Alternative Flours Analyzing Market Dynamics
    9.1 Alternative Flours Industry Trends
    9.2 Alternative Flours Industry Drivers
    9.3 Alternative Flours Industry Opportunities and Challenges
    9.4 Alternative Flours Industry Restraints
10 Report Conclusion
11 Disclaimer
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